VeSoko African Marketplace
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Single-origin East African coffee, roasted in small batches in Los Angeles and delivered fresh on subscription. Free US shipping.
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Sourced from Guji, Ethiopia. From the highlands of Guji, Ethiopia — this coffee is everything we love about the region. Every harvest from Guji delivers that unmistakable character we keep coming back to. This lot opens with bright lemon notes, softens into sweet tea flavors, and finishes with a beautiful floral clarity — a timeless washed Ethiopian cup at its best. Roast: medium Processing: washed Notes: lemon, sweet tea, floral Whole bean coffee, 12oz / 340g Roasted in Los Angeles, CA
Sourced from Karimikui Farm, this delicious coffee from Kenya is grown in red volcanic soil at high elevation on the southern slopes of Mount Kenya. Hot days, cool nights and meticulous processing of the ripe cherry give us a really delightful coffee with a bold flavor that makes for the perfect start to your day. Roast: medium Processing: washed Notes: currant, chocolate, cherry Whole bean coffee, 12oz / 340g Roasted in Los Angeles, CA
Maraba Coffee is a well-known high-altitude Bourbon coffee from southern Rwanda. It's carefully processed through four washing stations in the region, with a strong focus on quality at every step. The cooperative also supports farmers through school fees, healthcare, access to credit, and reinvestment in shared resources, training, and infrastructure. This coffee is fruit-forward and works beautifully for filter brewing, but also holds up really well with a splash of milk. Roast: medium Processing: washed Notes: pineapple, guava, passion fruit Whole bean coffee, 12oz / 340g Roasted in Los Angeles, CA
Sourced from Guji, Ethiopia. From the highlands of Guji, Ethiopia — this coffee is everything we love about the region. Every harvest from Guji delivers that unmistakable character we keep coming back to. This lot opens with bright lemon notes, softens into sweet tea flavors, and finishes with a beautiful floral clarity — a timeless washed Ethiopian cup at its best. Roast: medium Processing: washed Notes: lemon, sweet tea, floral Whole bean coffee, 12oz / 340g Roasted in Los Angeles, CA
Sourced from Karimikui Farm, this delicious coffee from Kenya is grown in red volcanic soil at high elevation on the southern slopes of Mount Kenya. Hot days, cool nights and meticulous processing of the ripe cherry give us a really delightful coffee with a bold flavor that makes for the perfect start to your day. Roast: medium Processing: washed Notes: currant, chocolate, cherry Whole bean coffee, 12oz / 340g Roasted in Los Angeles, CA
Maraba Coffee is a well-known high-altitude Bourbon coffee from southern Rwanda. It's carefully processed through four washing stations in the region, with a strong focus on quality at every step. The cooperative also supports farmers through school fees, healthcare, access to credit, and reinvestment in shared resources, training, and infrastructure. This coffee is fruit-forward and works beautifully for filter brewing, but also holds up really well with a splash of milk. Roast: medium Processing: washed Notes: pineapple, guava, passion fruit Whole bean coffee, 12oz / 340g Roasted in Los Angeles, CA
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