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Aug 23, 2026
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VeSoko African Marketplace
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Product Details: Produced by: SINA Gerard / Enterprise URWIBUTSO Headquarters: Nyirangarama, Rwanda P.O. Box: 3652 Kigali - Rwanda Contact: Local: 2999 Tel: +250 788 136 999 / +250 788 300 008 / +250 788 305 122 Emai...
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Produced by: SINA Gerard / Enterprise URWIBUTSO Headquarters: Nyirangarama, Rwanda P.O. Box: 3652 Kigali - Rwanda Contact: Local: 2999 Tel: +250 788 136 999 / +250 788 300 008 / +250 788 305 122




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Royco Mchuzi Mix Beef Flavour is a popular seasoning blend used to enhance the taste of stews, meats, and vegetables. Known across East Africa, it delivers a rich, savory flavor that brings depth and aroma to everyday cooking. This 200g (7 oz) container is perfect for regular use in home kitchens.




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Stock your kitchen with Maganjo Maize Flour — a beloved staple straight from Uganda's Maganjo Grain Millers. This fortified 10 kg bag is finely milled from quality maize grain and certified to the UNBS US EAS 44 standard, giving you the consistency and clean taste East African cooks count on. Perfect for making posho (ugali), smooth maize porridge, and a wide range of traditional recipes. Naturally gluten-friendly and packed with carbohydrates and essential nutrients, it's a wholesome, versatile flour for everyday family cooking. A true taste of home for the diaspora.







Bring the warmth of East African tradition to your table with Maganjo's Energy Booster – a trusted Ugandan composite flour crafted from a wholesome blend of maize, soya, pumpkin seeds, and groundnuts. Pre-cooked and easy to prepare, it makes a smooth, nourishing porridge that the whole family will love. Suitable for babies above 6 months, children, adults, and breastfeeding mothers, it delivers proteins, carbohydrates, and essential fats to power your day. Certified by the Uganda National Bureau of Standards (UNBS) and proudly made in Uganda – feeding generations for 35+ years. Just add water and enjoy a bowl of goodness!







A beloved kitchen staple straight from Uganda — Maganjo Maize Flour is finely milled white maize processed by Maganjo Grain Millers Ltd in Kampala's Kawempe Division. Certified by the Uganda National Bureau of Standards (UNBS), it delivers a smooth, powdery texture that cooks up into perfectly consistent posho, ugali, or maize porridge every time. Naturally high in dietary fibre, carbohydrates, Vitamin B, omega-6 unsaturated fats, and vegetable proteins, it's been the most trusted maize flour brand in Uganda since 1984. Whether you call it posho, ugali, or sadza, this 5 kg bag brings the taste of home to your table.


Experience the rich taste of Kenya with Ketepa Premium Black Tea, one of East Africa's most beloved tea brands. Carefully sourced from Kenya's highland tea gardens, this full-bodied tea delivers a bold aroma, smooth flavor, and refreshing finish. Perfect for enjoying plain, with milk, or prepared in traditional East African style. Ideal for daily tea lovers seeking authentic Kenyan quality in every cup.



Peanut Beans Flour, also known as Ubunyobwa or Arachide flour, is made from finely ground peanuts and is commonly used in East African cooking to prepare peanut sauce, porridge, and traditional dishes. It is rich in protein, healthy fats, and flavor, making it a staple ingredient in many African kitchens. Perfect for peanut sauce, stews, porridge, baking, and traditional African dishes. Ingredients: 100% Ground Peanut Flour Net Weight: 1 kg (2.2 lb) Origin: Uganda


Ingredients Aqua,WhiteOil,StearicAcid,Cetyl StearylAlcohol,GlycerlStearate,Micro CrystallineWax, Lanolin,Glycerine, PropyleneGlycol, Triethanolamine, Lemonextracts,Colour,Methylester, Propylester. Caution UNBS Cream Keepoutofchildren'sreach. Forexternaluseonly. Storage OOMMULA Storeina.cooldryp Storeaway fromsunlight.
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