VeSoko African Marketplace
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Fine cassava flour from Rwanda's Kinazi Cassava Plant (KCP) in a 2 kg household pack. Wet-milled from fresh cassava tubers grown by Rwandan farmers and certified gluten-free by the Rwanda Standards Board, it has a light...
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Roasted soya bean flour in a 2 kg pack — an affordable, high-protein addition to the family diet. Stir a few spoonfuls into maize, millet or sorghum porridge to raise its protein content, cook it into a soya uji on its own, or use it in baking for softer, more nutritious bread and mandazi. Mild, nutty flavour; naturally gluten-free and suitable for vegetarians and vegans. Reseal and store in a cool, dry place.
All-purpose wheat flour — ifu y'ingano — a kitchen essential for East African home cooking and baking. Use it for soft chapati and layered chapati, mandazi and half-cake, bread and buns, cakes and biscuits, and for thickening stews and gravies. Sift before use for the lightest results. See pack for net weight; store sealed in a cool, dry place and use within its best-before date.
Fine finger millet flour for preparing porridge and other traditional dishes. Add gradually while stirring to reach the desired consistency, and cook thoroughly before serving. Check the package for the exact net weight. Store sealed in a cool, dry place.
Unrefined red palm oil, 1.1 L — a household size for cooks who make African food regularly. Deep orange-red with a rich, earthy taste, it brings colour and flavour to banga and palm-nut soup, egusi, ogbono, jollof rice, beans and Central African greens such as pondu. Warm the bottle briefly if the oil has set. Store away from heat and light and reseal after use.
Whole dried soya beans in a 10 lb bag — a versatile, economical source of plant protein. Soak overnight, then boil to make fresh soy milk and tofu, roast for a crunchy snack, grind into soy flour, or add to stews and soups. High in protein and fibre and naturally gluten-free. Sort and rinse before cooking; store the dry beans sealed in a cool, dry place.
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Dried pinto beans with a creamy texture and mild, earthy flavour when cooked. Soak for a few hours or overnight, then simmer with onion, tomato, garlic and spices until soft for bean stew, githeri, rice and beans, or refried beans. A good source of plant protein and fibre and naturally gluten-free. Sold by weight — sort, rinse and store the dry beans somewhere cool and dry.
Golden Morn is Nestlé's much-loved breakfast cereal from Nigeria, made from whole maize and dehulled soya beans — about 50% whole grains — and fortified with vitamin A, iron, calcium, protein and fibre. The maize and soy are sourced from Nigerian farms. Just add hot or cold milk and eat straight away, or use it as a quick base for pap / akamu. A filling, nutritious start to the day for children and adults. See pack for net weight (sold in sachets and tins).
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Bring the highlands of Rwanda straight to your cup. Rwanda Mountain Tea's Gold Blend is a carefully selected, high-grown black tea crafted from the finest CTC leaves grown at elevations of 2,300–2,400m above sea level. Full-bodied and robust, it delivers a bright golden brew with a rich, refreshing aroma and a smooth, rounded taste — no bitter aftertaste. Enjoy it any time of day, served black or with milk and sugar. Each 250g box brews dozens of cups and makes a wonderful gift for any tea lover in the African diaspora community.
White Secret cleansing beauty bar, used in daily skin-tone-evening routines. It cleanses the face and body while added conditioning agents help skin feel soft rather than tight. Lather, leave on the skin briefly, then rinse and follow with a moisturiser. For external use only; do a patch test first, keep away from the eyes, stop use if irritation occurs, and use sun protection during the day. See pack for net weight.
White Secret body oil, used to moisturise the skin and help even skin tone as part of a brightening routine. Massage a few drops into damp skin after showering, or add to body lotion. For external use only; patch-test before first use, keep away from the eyes, discontinue if irritation occurs, and wear sun protection during the day. See bottle for net volume.
White Secret body cream — a daily moisturiser marketed to help brighten and even skin tone, with visible-results messaging on the tub. Apply a thin layer to clean skin morning and evening. For external use only; patch-test before first use, follow the label, keep away from the eyes, stop use if the skin becomes irritated, and use sun protection during the day. See tub for net weight.
Fufu flour for making the classic West and Central African swallow at home, without the pounding. Pour into hot water and stir continuously, then knead over low heat for a few minutes to a smooth, stretchy dough. Serve hot in balls alongside egusi, okra, ogbono, groundnut or pepper soup, or with vegetable and meat stews. A pantry essential for anyone who grew up on fufu, eba or pounded yam; naturally gluten-free. See pack for net weight and exact preparation ratio.
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